Buffalo yellow cheese

Buffalo yellow cheese

Buffalo yellow cheese

Buffalo yellow cheese

Buffalo yellow cheese

Buffalo yellow cheese

  • Physico-chemical properties
  • Nutritional facts in 100g.
  • Мicrobiological indicators

Water content

38%

Fat content in % of dry matter

Acidity

70°T

Salt

1.5-3%

Energy value

373Kcal

Fat

30%

Saturated

20.7%

Carbohydrates

<1%

Sugar

<1%

Protein

25%

Listeria monocytogenes

Не се установява в/Absent in 25g.

Salmonella

Не се установява в/Absent in 25g.

Escherichia coli

m=100 cfu/g; M=1000 cfu/g; n=5; c=2

Coagulase positive staphylococci